Mount Jagged is a small commercial district in the centre of Fleurieu Peninsula en route to Victor Harbor, fast gaining recognition for its scenery and food and wine experiences.
Mount Jagged has a cheesery and cellar doors open to the public.
Mt Jagged Wines is on the Main Victor Harbor Road. Chardonnay and Semillon are harvested in April, with the red varieties of Merlot, Shiraz and Cabernet Sauvignon completing the harvest by the middle of May.
Alexandrina Cheese Company is situated on a working dairy farm in Mount Jagged. The company makes cheeses and other dairy produce using the highest quality milk produced by Jersey cows. Visitors are welcome to visit on weekends and public holidays – the cafe is a great stop for an Alexandrinashire Tea, espresso coffee, milkshakes and cheese platters and more.
See more of the Fleurieu Peninsula – a coastal playground famed for its laidback lifestyle, beach breaks for surfers of all levels of experience, and top fishing spots.
It’s a paradise for divers and snorkellers, with dramatic shipwrecks and stunning marine life, including the famed Leafy Seadragon.
Enjoy some of the best produce and vineyards in Australia. The Fleurieu Peninsula is home to some prestigious winemaking regions, including McLaren Vale. The history of winemaking in this region goes all the way back to 1842, and it consistently produces some of the best drops you’ll ever taste.
There’s also national parks, golf courses, top quality cuisine and more.