High Tea at Parliament House

Food and Wine

7 Dec 2018 to 24 Feb 2019

Enjoy a Summer High Tea at Parliament House with sweet and savoury delicacies created by the Executive Chef. Available every Friday, Saturday and Sunday throughout summer.

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Savoury:
– Olive–cucumber savoury macaroon (vegetarian)
– Quail egg benedict, black truffle
– Asparagus, tahini, seeds, miso (vegetarian)
– Smoked kingfish, wild lime caviar (dairy free, low gluten)

Sweet:
– Pistachio matcha choux (contains nuts, vegetarian)
– Lemon myrtle coconut indulgence (low gluten, vegetarian)
– Taste of lamington (vegetarian)
– Wattle seed fig cream tart (low gluten, vegetarian)
– Pecan crumble scones, APH jam, cream (contains nuts, vegetarian)

Pre-booking is essential.

Special dietaries can be catered for if notified 48 hours in advance.

Facilities

Cafe Carpark Caters for limited mobility Caters for people with allergies and intolerances. Coach Parking Family Friendly Free Wifi Non Smoking Parents Room Public Toilet Shop Wheelchair access

Rates

From AU$35.00

$35 includes tea (T2) or coffee (Lonsdale Street Roasters).
$45 includes tea (T2) or coffee (Lonsdale Street Roasters) and a glass of Gallagher sparkling duet.
A refill plate is $25.

Bookings essential.

Call: 02 6277 5239
Email: [email protected]

Event Times

7 Dec 2018 to 24 Feb 2019

Once Only Event

Venue

Parliament House

Parliament Drive, Capital Hill, 2600

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