University House is the ceremonial heart of Australia’s National University.
Set in the ANU’s tranquil grounds next to the city’s stylish New Acton precinct, University House is truly one of Canberra’s unique locations and experiences. Boffins at University House, is a restaurant instilled with national importance and is amongst Canberra’s finest restaurants.
The restaurant has the excellent talent of Anshul Chandna at its helms, who joined the restaurant in March 2012, bringing with him hospitality experience and culinary knowledge of over 12 years acquired in various five-star hotels and celebrated restaurants in India, the UK, and America. His distinguished recipes often blend Indian, European, Mediterranean, Mexican and Modern Australian flavours and his menu showcase this unique fusion.