Courgette

Restaurant and Cafe

Courgette is the second venture of celebrated Sydney-born and European-trained chef James Mussillon.

Offering French-inspired Australian cuisine, the philosophy of Courgette is rooted in the combination of simplicity and freshness of the basic elements, with adventurous complexity of sauces and dressings. While the emphasis is undeniably upon seafood, great effort is made to source excellent meats from around the country.

Courgette boasts an array of international and domestic beers, a wide selection of current release and aged Australian wines, and a number of fine labels from around the globe.

Rated one hat in the 2017 SMH Good Food Guide.

Facilities

Dinner Disabled access available European Licensed, BYO Wine Lunch Modern Australian Suitable for Functions

Other Nearby Food and Drink

View All
Vegan cupcakes

Croissant D’or by Veganarchy

Canberra

Barman lighting a cocktail on the bar

Bar Rochford

Canberra

Outdoor evening atmopshere

Parlour

Canberra

natural nine

natural nine

Canberra

Bar

Ainslie Football & Social Club

Ainslie, Canberra

Afternoon Tea Buffet

The Tea Lounge at Hyatt Hotel Canberra

Yarralumla, Canberra

Contact Us