Spoil yourself with a delectable High Tea at the Queen’s Terrace Cafe, with savoury and sweet selections handpicked by the Parliament House Executive Chef. Take in this truly memorable experience with delightful autumn views of the Parliamentary Triangle and beyond.
Cost: $50 three-tier stand + hot beverage for up to 3 people, $25 refill plates.
– Chocolate caramel indulgence, APH honey glazed fruit tart (gf), Petit carrot, cream cheese, coconut (cn), Berry friands (gf), Caramel popcorn (df, gf)
– Pumpkin scone, mixed berry jam, cream
– Smoked Jindy trout eclair (gf), Blue swimmer crab and avocado cocktail, Cucumber cream cheese flatbread stack (v), Berkshire pork terrine, cornichon, red onion (df, gf)
Special dietary requirements can be catered for with 48 hours notice.