Tarago Truffles

Agri, Mining and Industry

Tarago Truffles began with an initial planting of 550 inoculated oaks and hazels in 2002. Today it has expanded to a successful commercial truffiere of 4,500 trees. Owned and managed by Denzil and Anne Sturgiss and family, it is part of their small mixed farm enterprise in the Tarago-Bungendore area of the Southern Tablelands of NSW where the soils and the climate favour the cultivation of the black winter truffle.

Denzil’s dream of successfully growing the French black winter truffle (the fruiting body of the fungus Tuber melanosporum) is now a reality. During the frosty months of June, July and August, they harvest and market these supreme culinary delicacies to discerning chefs and diners who enjoy fresh, seasonal foods with subtle flavours and sensual aromas. During these months, there are truffle hunting experiences for visitors to enjoy a close encounter with this prized delicacy. Bookings essential.

Facilities

Carpark Family Friendly Non Smoking

Activities

Private Tasting

Nearby Things to Do

View All
Tarago Truffles

Tarago Truffles

Tarago, Goulburn Mulwaree

Bungendore, op shop, second hand

Phil’s Emporium Op Shop

Bungendore, Queanbeyan-Palerang Regional

Picnic Tables at the Bungendore Skate Park

Bungendore Skatepark

Bungendore, Queanbeyan-Palerang Regional

Antique store in Bungendore

Village Antiques

Bungendore, Queanbeyan-Palerang Regional

Bungendore Fine Art Gallery

Bungendore Fine Arts Gallery

Bungendore, Queanbeyan-Palerang Regional

X Gallery

X Gallery

Bungendore, Queanbeyan-Palerang Regional

Contact Us