12 Nov 2020 Once Only Event
This class provides a unique insight into Slow Cooked Meats, Charcoal and barbecuing. Learn how to use Charcoal, meat rubs and low and slow cooking methods to produce mouth watering, fall off the bone meat every time.
Taste the difference whilst you master your barbecuing game. Join their Chef as he guides you through different sauces, rubs and spices before making your own marinades and mops and finishing off with some classic recipes to master in your own home.
Class includes – Tuition, recipes and meal with regional wine or beer.
Once Only Event
12 Nov 2020