Learn to pair tea and chocolate

Classes, Lessons, Workshops and Talks

22 Jun 2019 to 23 Nov 2019

Through this two hour workshop, participants will experience flavours, aromas and textures of premium natural farming teas (Green, Black, Oolong, and Pu-erh) paired with delicious floral, nutty, citrusy and earthy chocolates, a true sensory appreciation.

This workshop will demonstrate how these two ancient and nutritious products complement, enhance and contrast each other, a delightful experience.

Each participant will brew their own teas and pair them with chocolate. Fees include premium natural farming teas, and setting cups to be used during the workshop.

The Workshop will be run by Liliana Algorry – Certified Tea Sommelier and Tea Blender.


Disabled access available


From AU$50.00

Per person

Event Times

22 Jun 2019 to 23 Nov 2019

Once Only Event


Teacher's Studio

85 Reynolds Street, Balmain, 2041

Nearby Accommodation

View All
Sydney Harbour Marriott Hotel at Circular Quay

Sydney Harbour Marriott Hotel at Circular Quay


Queen and Single Room

Crown Hotel Surry Hills

Surry Hills, Sydney

QT King

QT Bondi

Bondi Beach, Waverley

Private Ensuite Rooms

Sydney Harbour YHA

The Rocks, Sydney

The Sebel Sydney Chatswood

The Sebel Sydney Chatswood

Chatswood, Willoughby


Adina Apartment Hotel Sydney Darling Harbour


Contact Us