Pasta Making Class: Egg-free Pasta Dough

Classes, Lessons, Workshops and Talks

25 Feb 2021 Once Only Event

Discover fun things to do in Sydney with pasta making classes at In Cucina Cooking Academy. In this class, you will learn how to make egg-free pasta from scratch!

Whether you are a vegan or just a fan of egg-free pasta, there are many Italian recipes that require fresh egg-free pasta dough that remain an important part of the Italian culinary tradition. So come and learn how to make them.

In this beginner-friendly Italian cooking class, you will not only form and shape your pasta doughs but you will also learn how to prepare pesto and other toppings to complement your tasty creations!

Arrive as a beginner pasta maker and leave with the confidence and skills to make perfect, delicious egg-free pasta from home!

Please let us know if you have any intolerances or allergies when booking.

Rates

From AU$150.00

Event Dates

Once Only Event

25 Feb 2021

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