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Bent on Food
Food and Drink Wingham, Mid-Coast, New South Wales
Restaurant and Cafe
Bent on Food is not just a cafe but a destination.
Local produce inspires the sensational menu and adorns the shelves with tasty condiments for customers to take home. A beautiful garden awaits where you can relax under a tree, take in a glass of wine or enjoy a fabulous coffee.
Bent on Food also provides gluten-free selections, vegetarian, vegan and paleo options, along with a fabulous range of raw sweets and tasty housemade cakes. They carefully purchase their produce with a great range of organic ingredients used in their cooking.
An excellent wine list mixes great examples of local wines with varietals specifically suited to the region they are sourced from.
Visitors experience a little bit of the region on their plate in a family-friendly environment.
The regions most awarded tourism cafe restaurant, Bent on Food, is not just a cafe but a wedding caterer, corporate caterer and custodian of the most beautiful vintage caravan, Travelling Millie. She loves travelling, enjoys making coffee and just adores having her photos taken in your vintage setting.
Bent on Food is Green Table accredited.
Facilities
Alfresco/Outdoor Dining
Entertainment
Live Music
Non Smoking
Online Orders
Pet Friendly
Private Dining Area
Shop / Gift Shop
Suitable for Functions
Takeaway Available
Internet Access
Free WifiMeal Types
Breakfast LunchCuisine Types
Beverage Bistro/Cafe/Deli Brunch Dessert Gluten Free Available Hamburgers Healthy Food High Tea or Afternoon Tea Light Meals Modern Asian Modern Australian Organic Paleo Seasonal Local Produce Steak Vegan WineLicensing
Fully licensed, No BYODisabled Assistance
Caters for challenges with learning and communication Caters for high support needs Caters for limited mobility Caters for people with allergies and intolerances. Wheelchair accessMembership
New South Wales Business Chamber Restaurant and Catering AustraliaAccreditation
Australian Tourism Accreditation COVID Safe Sustainable Tourism Accreditation by ATIC
