Blacklea Vineyard and Olive Grove

Produce

Cellar Door open to the public Friday, Saturday, Sunday and Monday every week. Wines, olives, olive oils and condiments made on site, for tasting and sale. Restaurant offering a five course degustation menu open for lunch only Saturday and Sunday booking required.

Facilities

Carpark Cellar Door Non Smoking Online Orders Shop / Gift Shop Wine Tasting

Meal Types

Lunch

Cuisine Types

Asian Australian Degustation Fusion Gluten Free Available Gourmet Modern Australian Vegetarian

Licensing

Not licensed

Disabled Assistance

Disabled access available

Accreditation

COVID Safe

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