Locavore Dining

Restaurant and Cafe

A Locavore is a person interested in eating food that is produced locally within 100 miles of home. Their delectable menu features ingredients from their own Kirkton Park grounds and local Hunter Valley producers.

Join Executive Chef Chad Woolford and multi-award winning Winemaker Liz Silkman (First Creek Wines, Silkman Wines) as they embark on a journey to bring farmers and foodies together. Their mission is to change the way you feel about food and where it comes from.

Farm. Forage. Graze.

Facilities

Alfresco/Outdoor Dining Bar Free Wifi Private Dining Area Suitable for Functions

Meal Types

Dinner

Cuisine Types

European Gluten Free Available Modern Australian Seafood Steak Vegan Vegetarian

Licensing

Fully licensed, No BYO

Disabled Assistance

Caters for hearing impairment Caters for high support needs Caters for limited mobility Caters for vision impairment Wheelchair access

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