Pott and the Pig at the Mill is a casual eatery in Cowra serving up a variety of lunches, mains and a wide selection of beverages. Contemporary design with art and leather dining chairs, is vibrant yet comfortable with a relaxed atmosphere and friendly service. Their seasonally changing modern Australian menu places much emphasis on fresh local produce and offers plenty of vegetarian friendly options. Bookings at Pott and the Pig Restaurant and Bar are essential as it’s a popular place for the locals!
They are open for lunch from Wednesday to Saturday from 10am to 3pm,
dinner Friday and Saturday from 6pm to 11pm and brunch on Sunday from 11am to 2pm.