Their Cellar Door is located in the heart of the historic village of Millthorpe.
Open seven days a week, they love to meet people to share their passion and knowledge for the wines from the family vineyard.
They also change into a Wine Bar on Friday and Saturday nights, serving Tapas style dishes for a relaxed night out.
Their philosophies of small lot selection and hand management in vineyard and winery; use of native yeasts and enzymes; and slow maturation and natural cold stabilisation in the second winter combine to extract every last bit of goodness that the ancient volcanic soils can provide. It takes two years from bud burst to bottle but the results are wines that have taste and texture.
Cuisine TypesAustralian Bar Gluten Free Available Light Meals Share Plates Tapas Wine Bar
LicensingFully licensed, No BYO
Disabled AssistanceCaters for challenges with learning and communication Caters for hearing impairment Caters for high support needs Caters for limited mobility Caters for people with allergies and intolerances. Caters for vision impairment Wheelchair access