Bentley Restaurant and Bar

Restaurant and Cafe

The Bentley was opened in March 2006 by Chef Brent Savage and Sommelier Nick Hildebrandt. With the Bentley came a new kind of restaurant for Sydney – one where the food could challenge and inspire you, but in a relaxed atmosphere where you could find an eclectic list of wines not offered anywhere else.

Other Nearby Food and Drink

View All
Sydney Spirits Festival 2024

Sydney Spirits Festival 2024

The Rocks, Sydney

The Bearded Tit

The Bearded Tit

Redfern, Sydney

Xxl The Club - Hens Party Sydney

Xxl The Club – The Best Hens Party Packages in Sydney

Potts Point, Sydney

Our signature Hungarian fresh pastry

Kurtosh Crows Nest

Crows Nest, North Sydney

Belgian Chocolate Café

Belgian Chocolate Café

The Rocks, Sydney

Miche, Baguettes, Fougasse

Loulou Boulangerie & Traiteur

Milsons Point, North Sydney

Contact Us