Tallagandra Hill is a small family owned winery located in the premium wine producing Canberra District. Noted for its cool climate, the region is perfect for producing premium grapes that have outstanding flavour and perfect natural acidity.
Each Saturday and Sunday Tallagandra Hill provide tastings of their wines. Throughout the year, husband and wife team, Mary and David will introduce their new range of wine, lovingly made from only grapes grown on their property.
You’ll find award winning, small parcel, single vineyard wines made from Shiraz, Tempranillo, Vermentino, Viognier, Cabernet Franc and Cabernet Sauvignon at Tallagandra Hill.
Now you can have a French inspired lunch, with a tailored wine and cheese experience at their Cellar Door every Saturday and Sunday.
They have designed a special lunch package where you can enjoy four tasting glasses (equivalent to two full glasses per person) of their exquisite single vineyard wines with wine tasting notes, while grazing on their amazing cheese/charcuterie platters.
Booking time slots for Saturdays and Sundays until further notice will be (please note booking is essential).
Cuisine TypesAustralian Tapas Vegetarian
LicensingFully licensed, No BYO
Disabled AssistanceDisabled access available