The Dorrigo Butcher is a traditional whole beast Butchery and Smokehouse. They stock a range of high-quality local meat sourced directly from the Dorrigo Plateau region and a range of local condiments and delicacies. With a rare traditionally crafted smoke room, the deli items they produce are a step back in time to how smallgoods used to taste.
Cuisine TypesAustralian Barbecue Seasonal Local Produce Steak
Disabled AssistanceCaters for people with allergies and intolerances. Wheelchair access
AccreditationCOVID Safe HACCP Food Safety Certification