Australian cuisine prepared using traditional foods at the Red Ochre Grill Restaurant in Alice Springs.
Find a table and sample fare made using seasonal native fruits, berries, Australian seafood, and game meat, and modern Australian meals matched with some of Australia’s finest wines and beers.
Located in the heart of the Todd Mall, the Red Ochre Grill Restaurant changes the menu regularly to reflect the seasonal ingredients available. The chefs develop innovative and exciting dishes with a mix of native and contemporary cuisine in dishes that maximise the flavour of the native produce.
Dine alfresco under the vine-covered courtyard, or in air-conditioned comfort. The restaurant is decorated in the colours of the outback with a gallery of local artwork
Meal TypesBreakfast Dinner Lunch
Cuisine TypesAustralian Beer Hamburgers Modern Australian Native Australian Seafood Seasonal Local Produce Share Plates Steak Vegetarian Wine
LicensingFully licensed, No BYO
Disabled AssistanceCaters for vision impairment Wheelchair access