Authentic Thai Cooking Class: Part Two

Classes, Lessons, Workshops and Talks

28 Apr 2021 to 18 May 2021 Once Only Event

Experience fragrant and flavourful Thai food from the comfort of Vanilla Zulu's kitchen in Brisbane. In this beginner-friendly cooking class, you will learn how to cook three authentic Thai dishes from scratch.

Over three-and-a-half-hours, you will make an incredible three-course meal using fresh and seasonal ingredients. Be guided by our friendly, expert chef as you cook up a storm and learn how to make your own curry pastes from scratch.

What you’ll be cooking:
– Pork or vegetarian house-made spring roll with dipping sauce.
– Traditional green curry or jungle curry with pastes made from scratch using authentic ingredients.
– Coconut rice and all the trimmings for your curry.
– Khao Soi Gai – Chiang Mai: curry noodle chicken soup or use this paste to do a dry chicken BBQ curry.

Everything is made from scratch so we will need to spend some time going patiently through each dish. Our delicious menu is subject to the availability of ingredients so exact recipes may vary.

Rates

From AU$155.00

Event Dates

Once Only Event

28 Apr 2021 to 18 May 2021

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