10 Oct 2020 Once Only Event
Life is about exploring pasta-billites! Master the art of pasta making and learn how to create our signature fettuccine with hands-on guidance from the Salt Meats Cheese experts using the finest seasonal ingredients and techniques in this pasta making class in Brisbane.
Don your apron and roll up your sleeves as we guide you through the steps of creating, shaping, and filling pasta from scratch plus how to whip up delicious sauces to pair with your fettuccine.
Over two hours you will learn:
– How to make and knead pasta dough.
– How to roll out pasta dough using a pasta machine.
– How to turn the pasta sheets into fettuccine.
As the pasta-billites are endless, so are the drinks! Pair your pasta with a bottomless drinks package for two hours that includes Prosecco, house wines and draft beers (purchase at checkout or ask your host when you arrive).
After all the hard work is done, you will sit back with your favourite beverage and enjoy this fresh pasta paired with homemade sauces and lashings of parmesan.
Once Only Event
10 Oct 2020