Running Creek Beef Easter Farm-Gate Market

The Farm at Running Creek, home to Running Creek Beef will be throwing open its farm gates for Easter Saturday 3rd April, Easter Sunday 4th April and Easter Monday 5th April 10 am – 3 pm daily.

An on-farm market featuring local producers, makers and farmers including 4Real Milk and cheeses, Jasmine Urban Farm fresh produce and seedlings, Flutterby Gourmet Foods, Tommy’s Pasture-raised free-range eggs, Christmas Creek Garlic, Page’s Honey, Towri Sheep Cheeses and our Running Creek Beef grass-fed beef and pies.

Local bakery Arthur Clive’s Bakehouse will have freshly baked hot cross buns, loaves of bread and cakes for sale and for something straight-off the farm, Running Creek Beef Burgers, Pies and speciality meals showcasing the delicious grass-fed beef will tantalise your taste buds.

In the open, fresh country air with The McPherson Ranges as the backdrop, Running Creek Beef is the perfect stop as you sight-see around the Scenic Rim. Bring your empty esky and take home a taste of the Scenic Rim.

Card facilities available. No pets or dogs allowed. Please wear fully covered shoes and be prepared for wet grounds. For more information head to the website or find Running Creek Beef on Facebook and Instagram.