3 Oct 2020 Once Only Event
If you are looking for unique things to do in Brisbane, join an Italian chef to learn all about pasta and how to make it using only vegan ingredients, including vegan cheese, and ethical food practices.
To start off the two-hour class, you’ll make the most amazing vegetarian dip plate, then, nail the basic dough just like Nonna to create a mouthwatering vegan jackfruit sauce Pappardelle and the fluffiest gnocchi to, later on, indulge in an easy to make healthy vegan dessert.
This beginners vegan cooking class is perfect whether you are a vegan looking for new vegan dinner ideas, want to start a vegan diet or if you want to add unique and delicious easy vegan recipes to your cooking repertoire. After the hands-on cooking fun, you’ll sit together to enjoy the delicious Italian vegan food you prepared.
You will leave the workshop with all the knowledge, new friends and delicious vegan options to impress family and friends!
Once Only Event
3 Oct 2020