We are a cooking school, based in Adelaide, that offers a variety of cooking classes on a weekly basis.
Food Chiefs – for kids aged 5+
Food Saucerers – for kids aged 8+
Teenage Master Class – for those kids who have the aptitude for more advanced culinary challenges,
Virgin Foodies – aimed at uni students or people discovering a love of food for the first time
Hump Day – for those who need mid week inspiration with their cooking
Scoffed & Quaffed – for those who are into fine dinning and pairing with local boutique wines
BBQ Guru – for those who want to transcend burning their meat black
One on One special classes – for those who want special attention
Every week, we run two Food Chiefs Classes – Tuesday nights 5:00pm – 6:30pm and Saturday mornings 9:30am – 11:00am. We decided to run classes on Tuesday nights so kids who have sport commitments on Saturday don’t miss out!
We also try to keep things interesting for the kids – so we take them on a mental tour of the world, changing the recipes and the country of origin every two weeks.
The kids not only learn about food, they learn to embrace different cultures and nationalities.