Bambalamb & a Glass of Sam

Come and enjoy a delicious slow cooked lamb shoulder pie on mash potato and a glass of our famous Samuel Nitschke Cabernets at our historic Barossa stone settlement in the beautiful Krondorf region every Saturday for the month of August.

Our family owned and run winery specialises in a selection of hand-made, barrel aged, organically grown, small batch wines, available exclusively at our cellar door. Our winemaker Wyndham employs his experience as a trained chef and obsession with wine to create bold Barossa style reds.

We invite you to join us at our cellar door to explore our range of lovingly crafted wines.

We look forward to seeing you!