Verde: A Vegetarian Taste of Italy

Food and Wine

8 Oct 2023 to 10 Dec 2023 Fortnightly Event

In this absolutely delicious vegetarian cooking class you will prepare a 4 course menu from the entree to the dessert.

As with all Matteo’s classes the major focus will be on mixing, kneading, rolling and cutting the fresh pasta and making the gnocchi. You will all work together to prepare the entree and dessert.

The menu will be inspired by seasonal produce available at the Barossa Farmers Market and Casa Carboni’s neighbours at the Barossa Cheese Company.

A sample menu:

Piadina Romagnola a delicious flat bread which will be served with local fresh cheese and sauteed spinach

Soft pillows of potato or ricotta gnocchi

Ravioli filled with roasted pumpkin served with melted local butter & sage

Nonna Pia’s Creme Caramel

After the class you will be seated in the Enoteca and dine on the wonderful dishes you have just prepared with 2 glasses of wine and D’Angelo coffee.


Cafe Carpark


From AU$245.00

Incudes: coffee & cake on arrival, all ingredients & equipment, tuition. 4 course lunch with 2 glasses of wine, coffee & tea with dessert. Please contact Casa Carboni prior to booking if you have any dietary requirements.

Event Dates

Fortnightly Event

8 Oct 2023 to 10 Dec 2023

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