Chef’s Table Dinner Series

Food and Wine

28 Jul 2018 to 26 Jan 2019

Held on the last Saturday of each month and with only 12 exclusive spots available, our Chef’s Table dinner allows Head Chef Fabian, Sous Chef James & Pastry Chef Jason the opportunity to showcase the amazing produce South Australia has to offer. As well as hearing from our chef’s about their creations, each date with feature a brand new menu and guest producer to share their story and tell you just what makes their produce special. Truly a paddock to plate story.

Series 1 Dates:
Saturday 28th July 2018
Saturday 25th August 2018

Series 2 dates released shortly

Tickets are $185pp and include wines expertly matched to each course by Mark Maxwell.

Facilities

Carpark Coach Parking Free Wifi

Rates

From AU$185.00

Event Times

28 Jul 2018 to 26 Jan 2019

Monthly Event

Venue

Maxwell Wines

19 Olivers Road, McLaren Vale, 5171

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