Glasshouse Kitchen – Tasting Australia

Festivals and Celebrations

5 Apr 2019 to 14 Apr 2019

One-off dining with world-class chefs.

The Glasshouse Kitchen is one of Tasting Australia’s most-loved and sought-after experiences.

Here in the Glasshouse Kitchen the world’s best, Michelin-starred and country’s hottest chefs converge to create one-off menus and inimitable dining experiences just for you.

Each line-up has been hand-picked by Tasting Australia’s creative team – Simon Bryant and Jock Zonfrillo – and brings together game-changing talent with South Australia’s premium produce.

The drinks are expertly curated by Tasting Australia’s beverage director Nick Stock and beverage managers East End Cellars, and will take guests on a journey through global trends, local champions and more.

Truly, the Glasshouse Kitchen is a celebration of South Australia as a food destination through the fusion of world-class talent with world class produce. And you can experience it all from Town Square!

In 2019, you can experience:
Glasshouse Kitchen Fire | 5 April
Glasshouse Kitchen Nouveau | 6 April
Glasshouse Kitchen Effervescence | 7 April
Glasshouse Kitchen Spice | 10 April
Glasshouse Kitchen Coast | 11 April
Glasshouse Kitchen East Meets West | 12 April
Glasshouse Kitchen Wild | 13 April
Glasshouse Kitchen Roast | 14 April

Facilities

Disabled access available

Event Times

5 Apr 2019 to 14 Apr 2019

Annual Event

Venue

Victoria Square

King William Street, Adelaide, 5000

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ibis Adelaide, Adelaide, South Australia

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