Jacob’s Creek Kitchen-Takeover X GAJA by Sashi

Food and Wine

30 Oct 2021 to 13 Nov 2021 Fortnightly Event

Join us at for a tantalising fusion of Indian, Singaporean, and Malaysian inspired 3-course dinner created by Sashi Cheliah, MasterChef Winner 2018, paired with cellar-door only Jacob’s Creek wines, in the heart of The Barossa.

Facilities

Carpark Free Wifi Public Toilet Restaurant Shop / Gift Shop

Rates

From AU$135.00

Event Dates

Fortnightly Event

30 Oct 2021 to 13 Nov 2021

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