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Koerner Long Lunch
Events Watervale, Clare and Gilbert Valleys, South Australia
Food and Wine
19 May 2023 Annual Event
The opening lunch event of the Clare Valley Gourmet Festival.
South Australian Chef of the Year Nicola Palmer will design a six course, individually plated degustation dinner to match eight Koerner Clare Valley wines.
Damon and Jono Koerner will talk guests through two 2022 individual vineyard Watervale Rieslings and the ‘Rolle’ Vermentino before moving to the lighter ‘La Korse’ and ‘The Clare’ reds; and finally stepping up to their critically acclaimed Sangiovese and ‘Classico’.
To be held in the Watervale Hotel Hell Hole airconditioned private dining space. The event will start on the Hell Hole Terrace with fire pit burning, so warm clothing is recommended. Limited to 20 guests.
The wines will be available to buy on the day.
Facilities
Bar
Carpark
Non Smoking
Public Toilet
Restaurant
Internet Access
Free WifiRates
From AU$180.00
Ticket includes all food and wine match, or mocktail match.
Event Dates
Annual Event
19 May 2023
