Launch of Champagne Frerejean Frères

Food and Wine

18 Nov 2020 Once Only Event

Frerejean Frères is part of a new wave of small champagne houses focused on quality and character. Established in 2005 by three brothers, Frerejean Frères is all about the freshness and elegance of chardonnay, drawing on prized vineyards from Champagne’s chalky ‘white hills’ in the Côte des Blancs.

We are thrilled to be showcasing five champagnes from this boutique producer, including a special new release, Solaire Grand Cru Extra Brut Blanc de Blancs, that has received eleven years aging on lees and is exclusive to our event.

Together, we will taste our way through:

Frerejean Frères Brut Premier Cru

Frerejean Frères Blanc de Blancs Premier Cru

Frerejean Frères 2013 Rosé Blossom

Frerejean Frères 2012 Cuvée des Hussards

Frerejean Frères Solaire Grand Cru Extra Brut Blanc de Blancs

Join Sara Underdown (Editor of Australia’s only champagne magazine, VINE & BUBBLE) to experience these elegant and artisan champagnes, accompanied by a five-course tasting menu at Paloma Pantry & Bar in Adelaide’s CBD. All champagnes will be full 100ml pours.

Facilities

Bar Restaurant

Rates

From AU$199.00

Event Dates

Once Only Event

18 Nov 2020

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Exterior

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