28 Jul 2018
Situated at the spiritual home of Penfolds, Magill Estate Restaurant combines modern architectural style with the natural attributes of its Adelaide foothills location.
Here stunning views, contemporary food, and exemplary service are complemented by a cellar boasting the finest collection of wines to complete one of Australia’s finest food and wine experiences.
Saturday July 28, 2018
6.30pm for 7pm start
Hosted by Penfolds Ambassador Zoe Warrington and Adelaide Central Market’s Mushroom Man Marco Marinelli
Tickets: $170 pp (Five Course Truffle Tasting Menu)
Bookings Essential: 08 8301 5551