Wine and Dine at False Cape Wines

Food and Wine

11 Jun 2022 Once Only Event

Join us to eat, drink and discover a ‘Winter Feast’ with our False Cape family!

Our talented chef, Narelle, will prepare a five-course degustation, featuring our fabulous Kangaroo Island fresh seafood, meat and local produce. Each course will be paired with our current range of False Cape wines and Jamie is dusting off some of our special museum wines from the cellar.

Together with Jamie and Julie Helyar, winemaker Greg Follett (Julie’s brother), will host our ‘Winter Feast’, talking us through the intricacies of each wine.

We will be dining in our cosy, rustic cellar door, beside the toasty wood fire and be entertained by the stories about our vineyard, winemaking and how we’ve defied some of the hardships Kangaroo Island has faced and celebrate with us the triumphs of our beautiful cellar door and delicious Authentic Kangaroo Island wines.

We’ll have our outdoor firepit roaring, so we will finish up KI style with an open fire, as the stories and pouring of wine continue under our big old gum trees and festoon lights, which make the trees and surrounds come alive.


Bar Carpark Non Smoking Public Toilet


From AU$150.00

This includes 5 course degustation paired with False Cape Wines.

Event Dates

Once Only Event

11 Jun 2022

Nearby Accommodation

View All
Seafront Hotel

Kangaroo Island Seafront

Penneshaw, Kangaroo Island

Villa with garden view

Kangaroo Island coastal villas

American River, Kangaroo Island

View from the top

Mercure Kangaroo Island Lodge

American River, Kangaroo Island


Schoolhouse Cottage

American River, Kangaroo Island

Antechamber Bay Retreats Kona deck

Antechamber Bay Retreats Kona

Willoughby, Kangaroo Island


Cassini Beach House

Island Beach, Kangaroo Island