Located upstairs (above Grundy’s Shoes) serving a fiesta of flavours. A vibrant hot spot to see and be seen in radiating warm and lively colours. As much as possible we prepare our food from scratch with inhouse smoked meats, pickled vegetables, spice mixes and sauces to ensure fresh and zesty flavours to tingle the tongue.
Snack on street food like kingfish ceviche w/ avocado, coriander, corn chips and coconut lime dressing. A hungry amigo may choose twice-cooked pork belly w/ sweet and sour chipotle caramel, char-grilled pineapple, jalapeno cornbread and Cancun slaw
Cuisine TypesBeer Cocktails Dessert Light Meals Mexican Vegan Vegetarian Wine
LicensingFully licensed, No BYO
MembershipRestaurant and Catering Australia
AccreditationCOVID Safe HACCP Food Safety Certification