The Magill Estate Kitchen (MEK) is a modern concept and it is a sister offering to Magill Estate Restaurant, providing a more accessible experience in the form of casual dining for brunch and lunch. Located adjacent to the Magill Estate Cellar Door, Magill Estate Kitchen centres around the casual enjoyment of exceptional food, wine and sharing.
Overlooking the vines, the kitchen combines classic fare with a contemporary experience – alongside a philosophy embedded in the ingredients we source.
Guests can choose their journey, whether it be a long lingering lunch with wine pairings, shared charcuterie plates, a glass of Penfolds Grange or a quick tasting plate.
Wednesday – Sunday 9am to 5pm
9am to 11am – Brunch
12pm to 3pm – Lunch
Saturday-Sunday 8am to 5pm
9am to 11am – Brunch menu
12pm to 4pm – Lunch menu
Cuisine TypesAsian Modern Australian Seafood
LicensingFully licensed, No BYO
Disabled AssistanceCaters for hearing impairment Caters for high support needs Caters for vision impairment Wheelchair access