Pizzateca is an Italian family run restaurant in the South Australian wine region of McLaren Vale. Specialising in Abrussezze cuisine and Neapolitan Wood fired pizza.
Vito and his son Anthony also produce wines with grapes sourced from the families vineyard as V.Mitolo and Son. The V.Mitolo and Son cellar door is apart of Pizzateca.
Vera Pizza, Arrosticini cooked over charcoal and seasonal produce prepared from recipes past down from one generation to the next.