The Kitchen

Bars

The Kitchen has become an Adelaide icon in its own name, known for impeccable South Australian produce, including fresh seafood and fire-pit steaks.

With an uncomplicated interpretation of true New York flair, The Kitchen is a place where you can order caviar and oysters alongside your steak and chips. This award-winning eatery also boasts one of Adelaide’s most extensive wine lists.

Facilities

Alfresco/Outdoor Dining Bar Family Friendly Non Smoking Private Dining Area Suitable for Functions

Internet Access

Free Wifi

Meal Types

Dinner Late night Lunch

Cuisine Types

Modern Australian Seafood Steak Wine

Licensing

Fully licensed, No BYO

Disabled Assistance

Disabled access available

Accreditation

COVID Clean Practicing Business COVID Safe HACCP Food Safety Certification

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