Come in to experience Shiki’s award-winning authentic Japanese cuisine in the heart of Adelaide. Observe the skill and talent of Chef de Cuisine, Kenny Trinh, as he and his team create delicious and succulent dishes through their culinary mastery. Shiki’s professional chefs and world-class service offer an incredible and unique experience to remember for all our guests, combining seasonal produce with amazing Japanese sushi and sashimi, tempura and teppanyaki.
Meal TypesDinner Late night
Cuisine TypesCocktails Coffee Degustation Dessert Five Star Hotel Dining Gluten Free Available Japanese Seafood Teppanyaki Vegan Vegetarian
LicensingFully licensed, No BYO
Disabled AssistanceCaters for challenges with learning and communication Caters for people with allergies and intolerances. Wheelchair access