Sparkke at the Whitmore

Bars

Welcome to our first brewing home, a place where makers are celebrated – our own and others. Whether it’s dining in our award‐winning restaurant led by Head Chef Emma McCaskill, drinking a limited‐edition specialty release brew from our pink floorednano‐brewery or sitting on our rooftop bar with one of Adelaide’s finest cocktails, there’s a space for everyone.

Sparkke at the Whitmore opened in March 2019, in Adelaide’s CBD and is the first women-owned and women-run pub and nano-brewery with lauded chef Emma McCaskill heading up the kitchen. The hospitality scene is still male dominated, but Sparkke at the Whitmore has set out to prove, with all of the accolades it has shortly received since opening, that this is due to outdated power structures in the industry and not a lack of female talent and gumption.

Facilities

Alfresco/Outdoor Dining Bar Entertainment Free Wifi Live Music Private Dining Area Suitable for Functions Takeaway Available

Meal Types

Dinner Lunch

Cuisine Types

Australian

Licensing

Licensed, BYO Wine

Disabled Assistance

Caters for challenges with learning and communication Caters for high support needs Caters for limited mobility Caters for people with allergies and intolerances. Caters for vision impairment Wheelchair access

Other Nearby Food and Drink

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Steak and Ribs

Kaffana

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Cocktails

Florence Rooftop

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The Mile End

The Mile End Hotel

Mile End, West Torrens

Interior

FINO VINO

Adelaide

Pasta

NIDO Bar | Pasta

Hyde Park, Unley

Gallery Facade

The Gallery

Adelaide

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