Terre á Terre Cellar Door

Wineries

Terre à Terre is a family-owned wine estate, growing and making still and sparkling wines in two cool climate regions in South Australia: the Piccadilly Valley in the Adelaide Hills, and Wrattonbully on the Limestone Coast.

Terre à Terre will be hosting a pop up cellar door on Wednesdays throughout November and December at the Tapanappa Cellar Door.

Taste our DAOSA sparkling and a selection of our Piccadilly Valley and Wrattonbully wines. A non-refundable tasting fee of $10 per head will apply.

Due to current health advice on social distancing, please contact the business for the most up to date information regarding opening times and services.

Facilities

Disabled access available Fully licensed, No BYO Wine Australia

Other Nearby Food and Drink

View All
Karter writes the menu

The Organic Market & Cafe

Stirling, Adelaide Hills

example of wine samples and food pairing

Banter Wine Co

Hahndorf, Mount Barker

The cellar door is situated behind Landhaus and has parking.

La Prova Wines

Hahndorf, Mount Barker

Rilka's Real Food Cooking School

Rilka’s Kitchen

Hahndorf, Mount Barker

Hardy’s Verandah Restaurant & Friends

Mount Lofty House

Crafers, Adelaide Hills

Beer!

Gulf Brewery

Hahndorf, Mount Barker

Contact Us