The Currant Shed

Restaurant and Cafe

Set between a delightful lime grove and beautiful vineyards, The Currant Shed has a long and proud history, standing tall whilst weathering over a century of different guises.

Originally built as an undercover shelter in which to prepare and dry currants, the shed now housing the restaurant was reputedly the largest of its kind in the district.

With its inherent charm, long history and stunning views, and under the careful guidance of owners Hamish Maguire and Emily Dowie, another chapter is now being written.


Alfresco/Outdoor Dining Carpark Non Smoking Private Dining Area Suitable for Functions

Meal Types


Cuisine Types

Australian Beer Degustation Gourmet Modern Australian Tasting Flight Vegan Wine

Disabled Assistance

Disabled access available


Restaurant and Catering Australia Tourism Industry Council of SA


Australian Tourism Accreditation COVID Clean Practicing Business COVID Safe

Other Nearby Food and Drink

View All
Regional food

Red Poles Cafe and Restaurant

McLaren Vale, Onkaparinga

Hardys Tintara Winery facade at sunset

Hardys Tintara Winery

McLaren Vale, Onkaparinga

Historic Site

Victor’s Place

Old Noarlunga, Onkaparinga

Vale Brewing

Vale Brewing

Willunga Hill, Alexandrina

Winning the 2017 Bushing Monarch - Elspeth Kay and Duncan Kennedy (Winemaker)

Kay Brothers Amery Vineyards

McLaren Vale, Onkaparinga

Serafino Cellar Door Tasting Flights

Serafino Cellar Door Tasting Flights

McLaren Vale, Onkaparinga

Contact Us