The Mile End Hotel, an Adelaide Pub offering a vast selection of traditional pub fare and gastropub meals, supported by an extensive drinks offering all in a comfortable, welcoming environment.
Boasting an art-deco fit out that draws on the 176 plus year heritage, the Mile End is an Adelaide Pub suited to drinking and dining year round. Spaces throughout include a beer garden with open fireplace, cosy dining room, relaxed couch settings, bar seating and a space affectionately known as ‘The Den’. The Hotel overall features 4 open fireplaces, as well as bright spacious spots to eat, drink and enjoy year round.
The seasonal menu by Head Chef David White features much loved traditional pub burgers, schnitzels and fish dishes and this is paired with seasonal meals that add restaurant flair to the menu. The bar continuously rotates local craft beer and features different microbreweries. The wine list is extensive touching in on local and boutique South Australian wineries- as does our newly designed gin list, showcasing local South Australian distilleries, and has a ‘build your own gin cocktail’ option. This Adelaide Pub is the definitive Gastropub!
Meal TypesDinner Late night Lunch
Cuisine TypesAmerican Australian Bar Bistro/Cafe/Deli Classic Australian Gluten Free Available Gourmet Hamburgers International Light Meals Modern Australian Modern European Pizza or Wood fired Pizza Pub Seafood Share Plates Steak Tapas Vegan Vegetarian Wine Bar
LicensingFully licensed, No BYO