Wirra Wirra Vineyards

Restaurant and Cafe

As its aboriginal name infers, Wirra Wirra is nestled “amongst the gums” in McLaren Vale, South Australia – a picturesque ironstone winery with over 100 years of history.

From the call of the towering Angelus bell atop the winery, to the massive timber fence known as “Woodhenge”, Wirra Wirra offers a unique and memorable winery experience.

Best known for its famous red “Church Block” blend, winemaker Paul Smith and his team deliver rich, textured McLaren Vale reds and stunning cool climate whites from the Adelaide Hills.

Recently refurbished, Wirra Wirra offers visitors a multitude of experiences, from its award winning Cellar Door where all wines are available for free tasting, to the newly launched Harry’s Deli, a providore style café that mixes the very best of South Australian produce with Wirra Wirra’s exceptional wine list, plus a selection of eight new behind the scenes experiences that allow visitors the opportunity to immerse themselves in the historic old cellars at Wirra Wirra.

With all this on offer it’s no wonder that Wirra Wirra Vineyards has been selected as a James Halliday 5 Star winery and has been awarded Star Cellar Door by Gourmet Traveller Wine Magazine.

Facilities

Alfresco/Outdoor Dining Australian Tourism Accreditation Bakery/Patisserie Between $20 and $30 Bistro/Cafe/Deli Breakfast Carpark Caters for high support needs Caters for limited mobility Coach Parking Disabled access available Food & Wine Free Wifi Fully licensed, No BYO International Light Meals Lunch Luxury Modern Australian Non Smoking Share Plates Suitable for Functions Takeaway Available Wheelchair access

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