Bed and Breakfast

A tastefully decorated restaurant with modern styling – an up-market yet casual dinner venue transforms into a relaxed café-style lunch venue during daylight hours with two levels of dining including a spacious al-fresco deck on the upper level for the warmer months. Our modern Australian/seafood menu presents the best of Tasmanian flavors using local produce.
Breakfast starts the day with a variety of offerings, be it a continental or cooked to order delight. The lunch menu is supplemented every day with excellent value specials and the dinner menu is focused on the “Total Tasmanian” dining experience. Co-owner and chef, Donna Robnik, applies her creativity and zest to produce delightful taste sensations which continue to maintain our excellent reputation.

Facilities

3 1/2 Stars 3 Stars Australian Tourism Accreditation Barbeque Carpark Caters for hearing impairment Disabled access available Free Wifi Laundry Non Smoking Regional Tourist/Tourism Association/Organisation Tourism Council Australia Wheelchair access

Rates

From AU$129.00

Trading Times

Check In: 2:00 pm
Check Out: 10:00 am

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