APOGEE Tasmania


Pioneering Tasmanian winemaker Andrew Pirie crafts some of Australia’s finest cool climate artisan traditional method sparkling wines, complemented by Pinot Gris and Pinot Noir table wines.
Bespoke intimate tastings are offered at APOGEE’s 1860’s original farm cottage Cellar Door or under the old oak tree. Where memories are made.


Carpark Cellar Door Delivery available Lawn / Gardens Non Smoking Online Orders Takeaway Available Wine Tasting


Fully licensed, No BYO

Disabled Assistance

Disabled access available

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