A focus on local produce, including Petuna salmon, Spring Bay scallops and Sassafras lamb, is the defining feature of the menu at Strahan’s best restaurant. Lunch is a laid-back affair featuring homemade pies, salads, pasta dishes and burgers. Dinner is a more sophisticated proposition, featuring dishes such as slow-cooked pork belly, paillard of salmon and rack of lamb. Book ahead for dinner.
Alfresco/Outdoor Dining Carpark Dinner Fully licensed, No BYO Lunch Modern Australian Non Smoking Over $30 Suitable for Functions Wheelchair access