Freycinet Marine Farm

Produce

The Freycinet Marine Farm sales room is located near Coles Bay on Tasmania’s east coast. We are a two-and-a-half hour drive form Hobart and two hours from Launceston – part of the very popular Great Eastern Drive. The sales room is open every day from 0900 until 1700, offering freshly harvested mussels, oysters and local Tasmanian Rock lobster, abalone, scallops, urchin and salmon all from Tasmanian’s waters. You can sit at one of the picnic tables or enjoy lunch on one of the coastal beaches. Tasmanian wine and beer is also available from the sales room. The farm is made up of six different growing regions totaling just less than 185 acres and is a mixture of estuarine and fully marine growing areas. The estuarine areas are in the Great Swanport river estuary. The marine zones are offshore from the Freycinet National Park and are open to the Southern Ocean to the south. Come and join us to taste the love from the ocean at our farm gate shop.

Facilities

Alfresco/Outdoor Dining Australian Tourism Accreditation Between $20 and $30 Bistro/Cafe/Deli Breakfast Carpark Caters for hearing impairment Caters for limited mobility Coach Parking Delivery available Fully licensed, No BYO Lunch Modern Australian Public Telephone Seafood Takeaway Available Wheelchair access

Other Nearby Food and Drink

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Outdoor dining

The Pondering Frog Cafe Ice Creamery

Apslawn, Glamorgan/Spring Bay

outside dining

Saltshaker restaurant

Swansea, Glamorgan/Spring Bay

w potato almondine, baby kale & tartar sauce

Sophie’s

Swansea, Glamorgan/Spring Bay

Freycinet vineyard Celler door

Freycinet Vineyard

Bicheno, Glamorgan/Spring Bay

Providore Wineglass at Freycinet Lodge

Providore Wineglass

Coles Bay, Glamorgan/Spring Bay

Our Farm was created with Don, his wife and his son in 1984. All are still involved in the farm

Melshell Oyster Shack

Dolphin Sands, Glamorgan/Spring Bay

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