Breweries and Distilleries

At Launceston Distillery we produce hand-crafted, small-batch whisky. Using traditional techniques and craftsmanship, Tasmanian malted barley and pure river water are combined to produce the finest quality single malt whisky. From grain to bottle everything happens under the roof of Hangar 17 at Launceston Airport.
Visit us to learn how we make our whisky, starting with extracting the malted barley, producing the alcohol by fermentation, then distilling the spirit and finally maturing the whisky in oak casks.

Facilities

Carpark Cellar Door Coach Parking Delivery available Non Smoking Online Orders

Cuisine Types

Australian

Disabled Assistance

Disabled access available

Accreditation

COVID Clean Practicing Business COVID Safe

Other Nearby Food and Drink

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Seafood Platter

Cataract on Paterson

Launceston

Fresh Seafood

Rupert & Hound

Launceston

Tasmanian Garden Tours - Tasmanian Gourmet Sauce Company

Tasmanian Gourmet Sauce Company

Evandale, Northern Midlands

Stelo group dining. Shared dishes at lunch on the table

Stelo at Pierre’s

Launceston

Booths in restaurant with venue name in the background.

Titanium Bar & Bistro

Launceston

Wine

Terrace Kitchen

Prospect Vale, Meander Valley

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