Pagan Cider

Breweries

Pagan Cider is a boutique Tasmanian cider producer, located in the picturesque Huon Valley, about four kilometres north of Cygnet.
A cruisy 45-minute drive south of Hobart, their intimate little tasting room is the southernmost cider cellar door in Australia, and the only one set in a working cherry orchard.
Enjoy free tastings of their flagship range of apple, pear and cherry ciders, which are elegant, sparkling and modern.
They are also known for their exquisite and exclusive limited-release seasonal blends, such as quince, blueberry, strawberry and peach – all made without any added sugar, using fresh fruit lovingly grown by local farmers, crafted into special tipples of rare sparkle, clarity and balance.
From humble beginnings as home brewers, they’re bubbling over with fresh ideas, passionate about creating unique, pure-tasting ciders. It’s their willingness to try new things and to keep asking “What if?”, that sets them apart from the crowd.
Cider and crepes is the perfect match and over summer Pan Demonium Cafe will be on site serving traditional French crepes and waffles. Catch them Wednesday-Sunday 11am to5pm. Yum!
Open seven days, except Good Friday and Christmas Day. Summer 11am to 5pm, Winter 11am to 4pm.

Facilities

Alfresco/Outdoor Dining Bar Carpark Fully licensed, No BYO Lunch Takeaway Available Under $20 Wheelchair access

Other Nearby Food and Drink

View All
cheese tasting

Grandvewe Sheep Cheesery

Birchs Bay, Kingborough

Two Bud Spur Vineyard

Two Bud Spur Vineyard

Gardners Bay, Huon Valley

The Kitchen at Wattle Grove

The Farmhouse Kitchen Tasmania

Wattle Grove, Huon Valley

Rainbow at Hartzview Vineyard

Hartzview Vineyard

Gardners Bay, Huon Valley

Elsewhere Pinot vines

Elsewhere Vineyard

Glaziers Bay, Huon Valley

Pickers huts

Hartzview Vineyard Heritage Pickers Hut Village

Gardners Bay, Huon Valley

Contact Us