Süd Polaire


Antarctic dry Tasmanian spirit.
Their spirit is formed by the nature of their environment; an archetypal wilderness of mountain, mist and cloud forest at the edge of the world. It is balanced by pristine Tasmanian rainwater swept across a vast expanse of Southern Ocean from Antarctica; the coldest, driest, windiest place on earth.
Süd Polaire gin is micro batch distilled and bottled by hand in Tasmania. Only the purest hearts of superbly smooth, triple distilled wine spirit make this an excellent martini gin. Vapour infused with ten organic botanicals including aromatic juniper, fresh hand-cut lemon and grapefruit peel, Southern Ocean kombu, local mountain pepperberries and leaves. Every Süd Polaire is uniquely batch and bottle numbered. Transcendent flavour, glacial cut, bracing Antarctic dry gin.
Tasting experiences and distillery sales at Institut Polaire.


Alfresco/Outdoor Dining Australian Tourism Accreditation Bar Disabled access available Food & Wine Fully licensed, No BYO Private Dining Area

Other Nearby Food and Drink

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Waterfront dining Hobart

Old Wharf Restaurant


Dinner Service

Beef and Seafood Grill


Outside front

Dandy Lane


Main bar

The Den Salamanca

Battery Point, Hobart

Institut Polaire Bar

Institut Polaire


Facade of building

A Tiny Place cafe

Battery Point, Hobart

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