Sedona Estate

Restaurant and Cafe Wineries

From Sedona Estate’s humble beginnings in 1998, Paul and Sonja’s vision has been to produce fine cool-climate wines from their vineyard north of the Great Divide in the Yea Valley. Their passion and dedication is reflected in the Sedona Estate range. Varietal purity makes each bottle of wine a true experience. Discover this hidden gem off the beaten track.

Tucked away in its own valley, Sedona Estate offers country tranquillity and mesmerising views that invite to stay. The stylish cellar door is a great place to enjoy a relaxing afternoon with fine wines and delicious gourmet platters. In winter, visitors are welcomed by an open fire.

Winemaker Paul Evans employs a very hands-on approach to capture the essence of this emerging wine region. It is cool climate viticulture, but plenty of sunshine at the right times provides the conditions for complex Shiraz and Cabernet. In recent years, Sedona’s Sangiovese has turned heads in the industry.

The young winery has received Halliday’s top five star rating three times in recent years.


Alfresco/Outdoor Dining Bar Carpark Coach Parking Disabled access available Entertainment Food & Wine Fully licensed, No BYO Lunch Public Telephone Under $20 Wheelchair access

Trading Times

  • Open

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